Food Magick: Cabbage Fermentation
It’s cabbage fermentation time. Every spring around the time of Saint Patrick’s day, I start looking for deals on cabbage…
Food preservation is an ancient art. And I’m not just making a joke about our boomer ancestors adding vinegar to everything. Posts about different ways of preserving food.
It’s cabbage fermentation time. Every spring around the time of Saint Patrick’s day, I start looking for deals on cabbage…